Friday 18 November 2016

Easy Fritata

Image result for egg

So as you can all tell, the last few months have been a whirlwind for me, and I haven't blogged as much as I would like to! 

Here is something I knocked up one night after work, that was really tasty and easy to cook! 

Ingredients: 
5 eggs
handful of Kale (quickly fried in coconut oil)
1 Red onion (fried in coconut oil)
handful of Cherry Tomatoes cut in half 
half a fresh red chilli
Salt and Pepper to taste 

Method: 

Finely chop the red onion and fry in a half a teaspoon of coconut oil until golden

Add the Kale and heat through 

Remove from the heat and allow to cool

Whisk the eggs in a bowl and season with salt and pepper

Add your kale and onions to a oven proof dish (you don't want a thick dish, as it takes longer to cook) and pour the egg mixture over.  

Bake in the oven for 20-25 minutes until golden brown on top

Enjoy with some crispy salad or crunchy vegetables 







Enjoy T x





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